Magnolia Bread Loaf Pan
Bake flaky artisan loaves, sweet pound cakes, and classic meatloaf at home with the Magnolia Bread Loaf Pan. Made in the USA, this professional grade,1.5 lb. loaf pan features a unique, ridged texture to facilitate even air circulation and heat distribution, as well as a safe, proprietary coating of non-stick silicone that allows your bread to brown evenly and release easily.